Aperitifs

Le Pousse Rapiere                                          £6.50
A cocktail unique to La Garrigue; made with liquor of Armagnac and sparkling wine    

For something more traditional…

Sherry style suggestions

Noix de la St Jean                                           £5.50
Sweet traditional walnut wine
       
Carthagene                                                      £5.50
One of the most underrated aperitif made at the domaine Haut –Gleon

Pastis Henri Bardouin                                      £3.50
Why not try it with a little mint, grenadine or orgeat syrup

French saffron gin and tonic                           £4.50

Grey-goose french vodka and tonic                 £4.50    


Champagne et vins pétillants


Le Cremant de Limoux             bottle               £28.00
Pol Roger, White foil, brut reserve bottle       £45.00
Bellefont rose Champagne        ½ bottle         £28.00
Rose Frizant, Daumas Gassac    bottle             £32.00
Thienot Brut Champagne        ½ bottle            £25.00